High Automation Dough Mixer for Industrial Bakery Production with Various Capacity

1. Production line description:

The capacity of this mixer is 5bags flour for one time mixing ,the bowl is removable and highly save the time. And a bowl lifter always supporting the use of this mixer. And both of them are matching well with our pastry laminating line .

2. Parameters

3. Strengths of dough mixer

Excellent quality

We made it our task to offer processing lines for the industrial production of savoury and natural products with highest quality on the world market. 304 stainless steel make a robust structure ,the line is extremely solid ,durable and reliable . World brand electronic component to guarantee an outstanding performance and high stability.

Easy line

Friendly Siemens PLC touch screen .easy to learn and easy to operate ; the line is designed for constant and low maintenance ,and easy to clean .

The most cost-effective choice

The line is assembled strictly under European standard and quite close i quality with European machines ,we never sacrifice any quality for a lower price ,but still ,our offer is incomparable , that’s what we mean the highest cost performance .

Superior service

We supply oversea installation ,commissioning, maintenance ,training and other necessary technical

support , spare parts would be sent at the first time .after-sales team always ready to give prompt service .

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.