Industrial Croissant Production Line With Customized Rolling Triangle Cutter ZNJ 800

1. Description of croissant maker machine

ZNJ 850 croissant production line can meet requirement of client, no matter filled or unfilled croissant. We provide a turnkey solution of croissant line. ZNJ900 croissant line is equiped with high accuracy cutter for triangle forming. The size of the triangle cutter is custom-tailor according to need .

2. Available application of croissant maker machine

1 ) Bend unfilled croissant

2 ) Bend filled croissant

3 ) Mini Croissant

4 ) Pinched croissant

5 ) Straight unfilled croissant

6 ) Straight filled croissant

7 ) Other shape croissant

3. Configuration

4. Strength

Excellent quality

ZLINE never sacrifice any quality for a lower price , 304 stainless steel , world famous components like siemens , years rich experience , European standard assembling , all these to guarantee the high quality and perfect performance of our line.

Easy line

Siemens PLC system make it quite easy to operate . it is also easy to learn ; the line is designed for constant running , seldom breakdown , easy and low maintenances , easy to clean .

Superior service

We supply oversea installation ,commissioning, maintenance ,training and other necessary technical
support , spare parts would be sent at the first time .after-sales team always ready to give prompt service .

Turnkey solution

Zline provide turnkey solution for clients , a perfect industrial bakery partner for clients , complete line fromdough mixer , dough laminator ,croissant line ,proffer , tunnel oven , cooling system and package machine .The solution will be the most cost effective in China .

Small croissant with chocolate inside

ZLINE was founded in the year 2008 with a subsidiary of  SOLO bakery. Yeras'growing makes ZLINE be the leading industrial bakery line manufacturer in China。We mainly give industrial bakery line solutions and turnkey solutions to worldwide customers ;

Powerful products ;

1).  Pastry laminating line for preparing pastries dough automatically in industrial ouput. 

2).  Pastry making-up lines for puff pastry, croissants,Danish pastry, palmier, pastry pies and so on. 

3).  Bread lines such as for toast , burger, baguettes, French bread,and other bread with or without stuff, etc.

4).  Pizza production line. Semi-automatic or fully automatic line.

5).  Pita production line with or without online fermenttaion system. 

6).  Flatbread lines such as for tortilla,roti, paratha,lavash, Msmen and others. 

7).  Cake lines , both cake aeration machines and full cake line for cupcakes, Swiss roll, layer cakes.